Modern Pizza, New Haven
2 ratings since posting on Friday, July 29, 2005
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Overall Rating based on 2 ratings |
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Thin-crusted deliciousness made in a brick oven. Modern's menu warns, "Our brick oven reaches a temperature in excess of 700 degrees. Some pizzas may blacken around the edges and even lose their perfect shape due to contact with the brick floor of the oven." Anyone watching your sodium intake beware: Modern is generous with the salt. - Unsubscribed , posted 07/29/05 |
